Chocolate-Walnut Fudge

This weekend was totally dedicated to work and more work. But i had decided that come what may, I am definitely going to try Chocolate-Walnut Fudge .So i rolled up my sleeves and got to work. On their recent visit to Kashmir ,my in-laws brought these yummy walnuts which I used generously in the recipe.
 Walnuts are high energy food, rich in oil, vitamins and minerals. It is also good for lowering cholesterol.I had tasted  the chocolate-walnut in Mahabaleshwar and surprisingly i had liked it . Nothing satisfies a sweet tooth better than this velvety fudge which has a rich flavor of chocolate and authentic taste of walnuts. Take a look at the recipe:

  • 1/2 tin Milkmaid Condensed Milk
  • 1/3rd cup Cocoa Powder
  • 2 teaspoons Vanilla Essence
  • 1 tablespoon Maida
  • 1/2 cup Clarified Butter or Ghee
  • 1/2 cup chopped Walnuts
  • Butter for greasing
Preparation Time :  5 mins

Cooking Time:  15 mins

Serves: 4

  •  Combine all ingredients (except walnuts) in a thick-bottomed pan and mix well .
  • Cook this mixture over a medium flame ,stirring it continuously.
  • Cook till the mixture thickens and starts leaving the pan.
  • It hardly takes 10 minutes to get the fudge-like consistency.
  • Turn off the gas and add chopped walnuts. Mix well
  • Grease the tin and put the mixture . Spread it evenly with the help of a spatula. 
  • Allow it to cool and set at room temperature.
  • Cut into pieces and store in an air-tight container.


Chandana Mungre Kashid
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