Hotch Potch Salad
Some days are so dull that nothing seems to pep up the slumped spirit. One such day , I thought of making this colorful ,nutritious and quick salad which instantly lifted my spirits. To make the salad , you can let your imagination run wild and can use anything and everything of your choice.I used the following:
Ingredients:
- Baby Corn
- Been Sprouts
- Cucumber
- Carrots
- Red Radish
- Spring Onions
- Tomatoes
- Lettuce
- 1 Katori Pomegranate Kernels
- Capsicum
- Apple
- Sweet Lime
For the Dressing:
- 2 teaspoons Lemon Juice
- 2 teaspoons Black Pepper Powder
- Mint Honey Dressing (optional)
- 1 teaspoon finely chopped Green Chillies
- Finely chopped Coriander
- Black Salt
Method:
- Cut all the veggies & fruits into cubes/slices as per your choice.
- Put in a mixing bowl and refrigerate for 2-3 hours .
- Add lemon juice ,pepper, chillies and coriander .Toss well .
This salad is a meal in itself or can also be eaten with main-course . You can also add Paneer Cubes and any other dressing of your choice. You can also have a glass of Buttermilk or Tomato Juice as an accompaniment which is absolutely refreshing. HAPPY COOKING !
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